Next Stop: Wieners in Sauce

The recipe that speaks for itself (and that nobody asked for).

Morbid curiosity led me to make this recipe.

When I was back in Ohio visiting my father, I flipped through old recipe cards from my grandmother. She mostly made desserts. I’ve heard my father say on multiple occasions, “She could’ve opened a bakery.” During my last visit, I learned that she baked treats for weddings of her friends or even for her dentist.